SPRING HAS SPRUNG
TASTING MENU
DESSERTS - £7
Artisan Bread’s
Sea Salt & Herb Butter
Rarebit Gougeres
Ham Hock Fritters
Black Pudding | Confit Egg Yolk | Warm Tartare
Irish Lamb
Potato Gallette | Parsnip & Miso Puree | Wild Garlic | Red Wine Rosemary Jus
Bramble Sorbet
Blood Orange & White Chocolate Parfait
Vanilla Panna Cotta
Pistachio Brittle | Lemon Shortbread