SPRING HAS SPRUNG
TASTING MENU

DESSERTS - £7

Artisan Bread’s

Sea Salt & Herb Butter

Rarebit Gougeres

Ham Hock Fritters

Black Pudding | Confit Egg Yolk | Warm Tartare

Irish Lamb

Potato Gallette | Parsnip & Miso Puree | Wild Garlic | Red Wine Rosemary Jus

Bramble Sorbet

Blood Orange & White Chocolate Parfait

Vanilla Panna Cotta

Pistachio Brittle | Lemon Shortbread

* GF – Gluten Free | GFP – Gluten Free Possible | N – Contains Nuts